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Home › Mexico › San Luis Potosi › Restaurant Nuevo Versalles › Menu

Restaurant Nuevo Versalles menu.

Explore the menu of Restaurant Nuevo Versalles, a family-run Mexican café in San Luis Potosí offering classic dishes like enchiladas potosinas, guisados, and fresh fruit drinks. Enjoy authentic flavors, friendly service, and great prices in the historic city center.

— Week of 15 Mar, 2026 —
GUISADOS 15
about this week's card —

About the menu

Introducing the Menu at Restaurant Nuevo Versalles

Nestled in the heart of San Luis Potosí, Restaurant Nuevo Versalles offers a vibrant taste of authentic Mexican cuisine with a focus on traditional guisados. Their menu bursts with classic flavors, featuring chicharrón verde y rojo, mole with rice, and queso asadero, each dish crafted with care and rich local ingredients. Patrons rave about their enchiladas and tacos potosinos, specialties that capture the essence of regional culinary heritage. Breakfast lovers will appreciate the comforting huevo rojo y verde and the inviting café con leche, praised for its smooth, warm embrace.

  • Rich Variety: From picadillo to tinga de pollo, the diverse guisados cater to all tastes.
  • Homemade Comfort: Frijoles, nopales, and rajas bring traditional, home-cooked depth.
  • Value & Atmosphere: A family-friendly spot in the historical center, blending great food with reasonable prices.

Dining here feels like sharing a meal with old friends, where each bite tells a story of Mexican heritage and hospitality.

Allergies or dietary restrictions? Please ask staff before ordering — they can talk you through every dish. Menus change often, so symbols aren't always up to date.
from the pass —

Menu photos

A few dishes from the current card — tap any shot to view larger.

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GUISADOS

15 items

CHICHARRON

VERDE Y ROJO

HUEVO

ROJO Y VERDE

BISTEC

MOLE C/ARROZ

QUESO ASADERO

FRIJOLES

NOPALES

PICADILLO

PAPAS

RAJAS

CHORIZO

ENCEBOLLADO

CHAMPIÑONES

CARNE DESHEBRADA

TINGA DE POLLO

from a recent review —
This place rocks! Their “Enchiladas Potosinas” are the bomb. My wife and I heard about this place on a YouTube video. I highly recommend the “cafe con leche”. Today (12/29/2022) is our third time here, trust me, if my wife didn’t like this place, we wouldn’t have come back. She’s Mexicana, and she knows good/bad mexican food, and that’s because she’s an excellent cocinera ( lucky for me). We met in Los Angeles 36 years ago (I was raised there) and I’ve been living in Nayarit for the last 2 years, I too know good mexican food. Stephen Huerta, Christmas 2022.
Stephen Huerta
Mar 05, 2026
ready to visit —

Plan your visit.

Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.

View overview Call +52 444 812 4221
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